Wabora

One of the few places where being a bit pricey was worth it for me. Went twice in a short weekend trip and both meals were delicious (Steak Bulgogi and Fire Chicken). Both meals had enough leftover for a lunch which was still delicious. Wish I lived closer so I could go more often.

Very nice service and the sushi is very delicious for me. My kid likes the shrimp tempura udon noodle soup. The blue Tokyo is just amazing drink.

The food was delicious and well priced. Highly recommend the shrimp tempura roll, the sweet potato tempura roll, and the dumpling soup. The food was hot and served promptly.
The server we had was friendly and helpful. Will be returning in the future.

Bravo Wabora!

This is the most COVID conscious business that I have visited to date. Temperature checks, disposable cups, mandatory sanitizer before touching the debit machine; and I also witnessed thorough cleaning of tables between guests and all common surfaces

Beyond that my Galbi was delicious. I’m always suspicious of ‘fusion’ Asian cuisine, or Korean food from a sushi place. But in this instance the marinade was spot on and the meat tender.

My only criticism is the small portion of rice given the humongous portion of meat. I would have liked to see bottomless rice with the steak styled entrées.