Category: | Store, Point of interest, Establishment, Food, |
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Address: | 2371 Merrittville Hwy, Thorold, ON L0S 1E6, Canada |
Postal code: | L0S 1E6 |
Phone: | (289) 438-2265 |
Website: | https://www.facebook.com/merrittvillebigscoop/ |
Monday: | 12:00 – 10:00 PM |
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Tuesday: | 12:00 – 10:00 PM |
Wednesday: | 12:00 – 10:00 PM |
Thursday: | 12:00 – 10:00 PM |
Friday: | 12:00 – 10:00 PM |
Saturday: | 12:00 – 10:00 PM |
Sunday: | 12:00 – 10:00 PM |
Such a friendly environment. Only 1 person working this night however she was very friendly and helpful. Service with a smile. I ordered a medium sundae and it was quite generous and so tasty. My husband order a large blizzard I guess you would call it and by far it is better than the big Franchise ice cream places located in the N.F. I cannot tell you how disappointed I am with them and this establishment was spot on with the making of it. He was pleased. And the pricing is very affordable. The main owner spoke to us and informed us on some upcoming awesome additions it will have and we cannot wait to return for this event. Well Done Merrittville Big Scoop, well done👏
We will be telling our Bike group to stop and enjoy your amenities.
Talk about a great stop! The wood fire pizza is amazing! What I loved was the race replays on the tv! This is definitely going to be a regular stop for me! Thank you!
I loved the ice cream and pizzas from there. The size/quantity for ice cream is great! The standard pizza size is very small compared with pizza pizza, pizza nova, etc; but the taste is very unique.
Both times I've been here the staff has been very polite and friendly, and their hot fudge sundae is to die for. Delicious. I recommend going if you haven't already!
I’ve eaten the pizza from here twice now, and both times I have been slight disappointed. The taste of the pizzas are great, however both times our crust wasn’t fully cooked. This wouldn’t be a big problem for me, if it was a one off thing. But, on my second visit, I requested the pizzas be left in slightly longer. Yet we still received under done crust.