Chodang Soon Tofu

Love there freshly made tofu....lovely. Hope on unpacking more of their Korean dishes to comment on. Their kimchi bowls for those of you who love it......yummm

This place is BY FAR the best tofu based Korean restaurant in Toronto and this place is one of the very few spots I will regularly return to despite the commute!

They have a lot of truly authentic dishes to choose from which not only are all very reasonably priced but also generous and delicious. The best part is that they make their tofu in house which allows maximum freshness and flavour. Their taste alone could make any tofu dislikers to actually like tofu. It's that GOOD!

I had some doubts about this place prior to my initial visit due to some of the negative reviews but I seriously do not understand how can someone such bad things about this place. They have always been really friendly and consistent.

I highly recommend this place! It will be worth the trip!

I was introduced to this place by my neighbour. The restaurant itself is simple. The menu might seem intimidating but really is not The food and variety of food is amazing. The main feature is the tofu. They make their own everyday. The dishes they offer both vegan and non vegan dishes(aka meat dishes). The utensils they usually use is stainless steel chopsticks and spoons. If you need forks you can always ask. The food portion is very filling. The soup dishes are amazing especially on cold wet days. Every time I have gone here I ordered something different and have not been disappointed. Good food all around.

I had the Mixed (beef and seafood) Soon Tofu and it is the best tofu pot in the area. I’ve tried Insadong and other Korean places in the area and this beats it by far. They hand make the tofu in house and they fill the bowl to the brim! The intensity of the flavour is also better. The extra items in the bowl are a little scarce with only 1 muscle, 1-2 shrimp, and almost invisible amounts of ground beef, but it still tastes great. It also comes with an egg, a dried fish, and the hot water in a bowl with the leftover rice situation (not sure what it’s called but they give it to you!).

Would deffs recommend. Just don’t get offended by how angry the women who works there looks. She’s sweet at heart :)

Nice to eat tofu stew on a cold winter evening. A few options available for the tofu stews and i chose the kimchi. Solid taste and filling if you eat/drink everything including the classic appetizer dishes and the Rice crust bowl that is filled with water.

The claim is they produce their own tofu. As well they do not use detergent to clean the hot stone rice bowl used to cook the rice. No way to verify this, but that's a bonus if they do.

Picture does not include the rice bowl and the hot stone bowl with water.