Fabbrica Don Mills

We enjoyed an excellent brunch at Fabbrica yesterday with a group of 8 friends. Besides good environment, good food, we really enjoyed our waiter Robin, he is a breath of fresh air. Next time we will ask for him specifically!

Food was good. Service started badly. Server seemed to have forgotten our drink order, had to be reminded. Service was better after shift change. Would go back for food, hope for better service next time.

The restaurant had a nice atmosphere but for the price we were disappointed with the food. I had the Bolognese, it was good but for the price I expected the pasta, the tomato sauce and the basil to taste more fresh and be more flavorful. They also had veal parmigiana but it only came with 2 pieces of veal instead of the regular veal and pasta, for $30 you wouldn't expect to have to order a side separately. It was good but too pricey for what it was.

I love this restaurant. Semi-formal, laid back but very professional. One of my favorite places for a hearty Italian meal. Definitely recommend.

My husband and I dine at Fabbrica very often as it is one of our favourite restaurants. The food is delicious and authentic, the vibe is modern yet classic and the staff is very friendly and approachable. I also had my bridal shower at the restaurant which was a very memorable experience. We highly recommend this restaurant!