久香驴肉火烧（北约克) Donkey King Northtown Way(North York)

It’s so delicious. It’s so delicious. It’s so fragrant. It’s a pity that you can’t eat in. You don’t have to drink a bowl of soup, just two fire.

There are small shops with local characteristics. Compared with the row upon row of milk tea shops, I hope there are more such restaurants to bring different experiences

It’s pretty good. Let’s talk about the pie. The outer skin is crispy and the middle is soft. It feels okay. It’s delicious. I ordered a classic fire. It seems to be elbow + donkey meat. Cilantro is the finishing touch. But if you really give it a little less coriander and more, it will be a level. Compared with the price of more than ten yuan, it will not be much. Boys may eat one. It may almost mean the taste is quite normal. The taste of stewed meat is generally 7- 8 yuan is reasonable

The donkey meat is good on fire, and it tastes like home again. But I think the most amazing thing is the smoked bacon. It's really awesome and too fragrant. It's exactly the taste of bacon in Hebei.
Highly recommended, you must try the bacon. Both pure donkey meat and donkey meat/suffocated meat can be tried. I think the traditional donkey meat fired with donkey meat/simmered meat is better than the pure meat boutique donkey fired , Pure meat is a bit dry