Auberge des Appalaches

If I were looking for a great spot for a romantic weekend, or just a cool getaway, this would be the place. The rooms, though not large, are comfortable, and there's a nice rustic feel to the whole place. Yet the wifi connects and works really well here. Patricia and her staff have been extremely friendly and accommodating. The food is top notch, what you'd expect from a chef, as opposed to a cook. I would certainly come back.

Phenomenal. I had no reservation but would highly recommend having one. Appetizers and pasta specials on Mondays was terrific. Beautiful turbot ceviche and the carbonara pasta was delicious. The place is busy but worth it.

We stayed in a king room, which we found large enough but plain, though plenty for a ski trip with not much time spent in the room. The new bathroom was very nice, but some noise was heard in the early evening from the restaurant/kitchen below.
The restaurant offered some great food that was priced accordingly, and the optional breakfast was also wonderful.

Appetizers were very good but the main dishes were a bit disappointing for the price. The fish and chips were good, at least the fish was but the portion was small and it was served with vegetable chips and not a lot. We remarked to the waiter that we expected fries so he brought us a
side of fries, which were very good. The main dish of trout was messy, too much beets and other stuff completely overpowered the fish. Service was very good but because the main dishes were somewhat of a disappointment we can only give this restaurant 3 stars

Very charming Inn with comfortable accommodations and excellent dining experience. Very friendly and helpful staff. The makings of a sublime little holiday!!