Category: | Bakery, Store, |
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Address: | 72 Rue Dumas, Gatineau, QC J8Y 2N3, Canada |
Postal code: | J8Y 2N3 |
Phone: | (819) 595-2651 |
Website: | http://www.boulangerielusa.ca/ |
Monday: | Closed |
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Tuesday: | 7:00 AM – 4:00 PM |
Wednesday: | 7:00 AM – 4:00 PM |
Thursday: | 7:00 AM – 4:00 PM |
Friday: | 7:00 AM – 4:00 PM |
Saturday: | 7:00 AM – 3:00 PM |
Sunday: | 7:00 AM – 2:00 PM |
The young girls were effecient,extremely nice and friendly. Your new space is wide, clean, well lit,love the fact we can now eat there too now. Almond croissant to die for and worth the trip!!
We were walking down Wellington St one day and saw a line up at 9am and obviously became curious.
It was a new bakery in our neighbourhood. The next day we got their early to sample our curiosity and to our delight discovered our new obsession. Lusa Bakery has an amazing variety of Portuguese foods from meats, breads to their amazing tarts. Once we were given a sample we were hooked! We now get there early to buy specialized meats, fresh breads and we order two dozen tarts one a week. This place is a must for any foodie!
This is one of the best bakeries in Hull bar none. The owner is so friendly and the pastries and bread are to die for. We regulate ourselves to only go twice per month or else we'd be twice the size!
Local Portuguese bakery in a residential street. On the small size but carries a number of typical staples and even frozen items such a fish and squid.
Delicious varieties of fresh bread, the "pão com chorisso" is a must as are the cheese from the Azores.
Friendly service by the wife and husband team of owners.
Great place for different types of bread,frozen fish,and cultural desserts.
The best Portuguese bakery in the Ottawa area. Clearly passionate owners. I was amazed to see that much of the products were already sold by noon. The three customers ahead of me were buying dozens of rolls and many loaves of bread. The lady ahead of me bought 12 chorizo! We had to settle on trying the chorizo, fresh buns, pasteis de nata, and the donuts. The bread was so fluffy with a slightly crisp exterior. Sliced and grilled the chorizo and with some cheese and the bread, made for a perfect lunch. The pasteis de nata were delicious, crispy crust and creamy smooth filling. My favourite was the donuts with custard filling... Not too sweet and the dough was not overly heavy. Will have to go back and try the rest!