Érico

Chocolate museum is not that much big, but it is nice.

Yummy ? chocolate ? and cassis icecream ?

This chocolate cafe is a good place for a chocolate overload. They serve drinks, cakes, pastries, ice cream all with chocolate, and even chocolate and truffles to takeaway.

We had a chocolate eclair and Erico chocolate ice cream on a cone which were both rich with chocolate, enough to satisfy many lovers of chocolate. If not, there are options which offer multiple layers of chocolate (think Triple choc or death by chocolate).

There's a small amount of help-yourself seating here, a few tables inside and some out front. It's situated away from the heavy traffic tourist area so we were able to find seating easily enough. Otherwise, there's always the option of takeaway.

You need to be a serious chocoholic to enjoy this place, otherwise you best look elsewhere.

We went there to try some chocolates and cakes since we had heard a lot about it. It even has a small museum about the history of chocolates and how cocoa is extracted from the beans, its really informative and it also has a display window to see how chocolates are made in live, we tried the hot chocolate (Bambini) and it was nice, but it would have tasted better if would have served hot. We even tried the cup cakes and they were good too, the only downside was I personally felt the chocolates were really expensive and did not find there was value for money.Lastly Please like my review if it was helpful. Thank u!

Quaint little chocolate shop in Quebec city that also has an open access chocolate museum with the history of chocolate making, moulds and several artifacts made of chocolate. The shop has handmade chocolates and bonbons, cakes, mousse and baked treats. If you're visiting this place, trying their hot chocolate is a must. "Espresso" hot chocolate is a dark chocolate steamed with milk, a must have for dark chocolate lovers.