Category: | Restaurant, Point of interest, Establishment, Food, |
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Address: | 121 Chem. de Kandahar, Mont-Tremblant, QC J8E 1E2, Canada |
Postal code: | J8E 1E2 |
Phone: | (819) 681-4444 |
Website: | http://leqgtremblant.com/ |
Monday: | 5:00 – 9:00 PM |
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Tuesday: | 5:00 – 9:00 PM |
Wednesday: | 5:00 – 9:00 PM |
Thursday: | 5:00 – 9:00 PM |
Friday: | 5:00 – 9:00 PM |
Saturday: | 5:00 – 9:30 PM |
Sunday: | 5:00 – 9:00 PM |
Such a cool place, with interesting, cozy decor and a great assortment of unusual meats (elk carpaccio, wild boar stew, half piglet shank, etc). It's surprisingly both great for a date night and also with a family; they have a kids menu and crayons but also a full bar. My favorite was the duck in blueberry sauce, and the half pigling shank was also really good. Both were so tender, and came with really good sides. I also got to try two unusual appetizers here: the calamari steak and frog legs. The calamari was great, very unlike its usual form. The frog legs were also tasty, but tasted quite like chicken (not that I've ever tried them before). We had a hard time choosing dessert, but settled on the rhubarb and strawberry crumble, which was incredible, I think we chose right!
Easily the best out of all restaurants we tried in Tremblant village. This place is a foodie heaven. Lots of love went into all the dishes we tried. Everything was made a little bit uniquely. Highly recommend and will be back!
Great little restaurant located in the pedestrian village. They offer mostly locally sourced ingredients with a great selection of wild and regular meats. The atmosphere was wonderful, like sitting in a cozy wood refuge or a sugar shack. Good selection of cocktails and wines. Service was friendly and helpful. I would highly recommend to anyone visiting Mont-Tremblant and staying in the village to visit this place.
Decent food and service was also really good. Open late during the week - if you're checking in to a hotel on the mountain and arriving late during the summer, you might have some trouble finding dinner, but QG was still open. Bit pricey for the quality of the food, but it's on the resort so paying a bit more is to be expected. Would recommend this place.
I had a Cesar salad large without any additions and it was pretty good size and dressed well with good helpings of bacon and a good amount of dressing.
I had a crumble for dessert and it was ok, but this is coming from a Brit who has had more crumbles than you can shake a stick and it wasn't my style.
Probably another 10$ more to eat here than other places in town. There seemed to be a good selection of things on the menu and not your usual boring suspects.