Chez Hector

WOW!

It was delicious.

The best fried calamari I have eaten in a very long time.

The filet mignon and prawns were cooked to perfection.

The service was more than perfect.

It was a remarkable dining experience. In my opinion this restaurant is worth more than the detour.

Very good food. The service is good and the people are welcoming. A bit noisy when the place is full. There is always the terrace if you prefer tranquility. I recommend.

This place came highly recommended. Very unassuming facade and decor, it looks like your average small town restaurant on the side of the road. Very homey, you feel welcome here as soon as you walk in. The menu is on the blackboard. About 10 entrees and another 10 mains, most of them meat, with a bit of fish and seafood. For the price of your main + 15$, you get the entree of your choice - no restrictions or surcharges - and dessert. The choices were varied enough to make it hard to choose. Everything was absolutely fantastic. And the portions are gargantuan. The tartare entree was a bigger portion than a main dish at a lot of other places. My entree of fried calamari with sweet mayo was huge and perfectly delicately fried. The mains were just as good as hearty. My +1's filet mignon was at least 8 oz and was well seasoned and cooked. My ribs were very meaty and the sauce rich and sweet. Sweet potato fries were great too. We barely had room for desert. The lava cake and brownie with ice cream were fine.
Prices were totally fair - entrees 7-12$, mains 20-40$, but it's a bring your own wine, so value is there. The quality and service make it a must go if you're in the area. I wouldn't bring a vegetarian here, and the decor could use a once over, but it's fantastic and now I'll recommend it too!

Very casual place, good service, good food.

Super delicious.quick service.super clean.