CHI HOUSE

This restaurant is kind of a blend of many different Chinese flavours. Southern fried rice, Shanghai style fried noodles, Taiwan fried chicken. It's ok overall. Our server was fine but a little too non chalant. At least they hand make their own dumplings!

One of the less greasier food of Chinese take out. Would recommend you guys to eat here instead of other Chinese restaurants.

I have always been curious about and interested in the Chinese Northern and Northwestern cuisine, so I was excited to see some of those dishes on Chi House's menu. Ordered two dishes for takeout. Staff was friendly on the phone. Food was ready fairly quickly. Cumin lamb stir-fried steamed noodles was only okay. I can't tell if it's authentic or not because I have never had the "real one" before. I did like how the lamb slices had enough "lamb-ie" taste for me.
The stewed marbled pork in flatbread was quite a tasty sandwich! For my preference, it would be nicer if they add a bit of sauce to take away the dryness. I will go back again to try a few more dishes.

This place is never busy but so so good! Was a pleasant find after trying to get into a restaurant nearby.