Mulberry Italian Ristorante

Really nice ambiance, very big place with NYC inspired decor all over. Portion sizes were quite large and came out timely. Free bread was offered before. Only complaint was there were only 3 beers on tap. We tried the lasagna and the scallops special. Both were amazing and we would get again. The scallops were to die for. The waitress suggested both dishes to us when asked what was popular. Prices were decent and service was very friendly. We will definitely be back!

For our first time we decided to ask for recommendations.

We were told to split the lasagna which was more than enough for two hungry people.

Out of 10 I’d give it an 8. It was fantastic, the only change would be the sauce used. We had a great cheese garlic bread that had slightly better tasting sauce (to me).

Garlic bread was a nine. Cannoli and peanut butter desserts were both bery well made to. Dense and rich so a little goes a long way.

Very happy with the experience. If you get alcohol too expect to pay $30 or more per person.

Great service and friendly people. I would highly recommend it.

I rarely come to the area to stay, but decided to go there to see how it was. I was very impressed with the atmosphere and quality of the service and food. So many varieties and absolutely awesome food. I love the place and will go back whenever I am in the area again. Salute!!!

Service outstanding. Food was awesome. Ambience was very relaxing. Noise level more than tolerable. We thoroughly enjoyed our mothers day dinner. Thanks for making it special

Heard about this place from a co worker. I Wanted a place to eat that was a cut above the normal to celebrate our anniversary. Called for reservations . The woman taking reservations was polite and accommodating to my request. Arrived at our reserved time . The hostess was friendly and sat us immediately. Our waitress Linda was very nice and knew the menu well. We ordered an appetizer of artichoke (I was reluctant) it was delicious! We then ordered two entrees from the homemade section. Both were as we hoped for! They tasted as if they were made just for us. Then finished with the home made cheesecake. Some of the best we ever had. My wife and I had plenty of cheesecake in NYC. Linda never let our glasses go empty and checked often to see if we needed anything. The owner came to our table to greet us and see if everything was to our satisfaction. He made the people in our area feel welcome. We met Jack West (whom the steak was named after ) and his lovely wife who just happened to be at the table near us having dinner. My wife and I will definitely be back.