27 South

My wife and I went there for dinner last evening. Friday February fifth. We were sat at a booth as soon as it became available. Our server explained the the day's special, took our drink order and left us menus. We both had the special and a soup and later dessert. EVERYTHING WAS amazing. It was an awesome experience in every way. Kudos to Abby, our server, very pleasant and charming. Thanks 27 South, we will be back.

New favorite restaurant in South Shore! Great food at good prices

Much better then any other Best Western restaurant.

Fantastic experience , loved the warm environment :) fantastic staff , I will deffinetly be returning :) 5 stars

We were here for a late lunch. It must’ve been an off day or staff in the kitchen is new. We ordered the tuna bowl and a spinach salad. First, the avocado in the tuna bowl is beyond edible. How could they not know an avocado is too hard while slicing it? It was harder than an apple, I couldn’t bite the slices in half. I couldn’t believe they would serve something like that. Sadly, too, the tuna and everything else (quinoa) was at the bottom of the bowl which did not look appetizing. Needs better presentation. Use a different (shallower) bowl if you are just going to serve (very) little portion. I ordered grilled chicken as extra on my spinach salad. The chicken had great flavor and texture. What killed it for me was that everything was drowning in dressing. My salad had strawberries, pineapple, candied pecans (ok I get it’s a sweet salad) but add to that A LOT of honey orange dressing and you’d be overwhelmed, too. The tuna had the same problem. Please stop putting too much dressing. Such a common mistake. I’d rather have my guests ask for extra dressing than kill the dish with too much. We appreciate they took off half the the price of the tuna bowl but we still walked out of there with $55 less in our pockets, (for bowl, salad, beer and iced tea) and very unsatisfied. It felt like a total waste, sorry.