Divisoria Resto Bar

Had a very delicious dinner at Divisoria today! We got the pork lumpia Shanghai to start and it was so good! The lumpia was nice and crispy on the outside, but the pork filling was so moist and juicy. For the mains, we got the pork sisig, beef kare kare, and the garlic fried rice. All the dishes had great flavour and the meats were cooked really well. The touch of calamansi on the sisig really added to the taste. We finished off the meal with halo halo, which also tasted really good. Portions are very generous and for a good price too! The owner was also really sweet and welcoming, making for really good service. I have been wanting a Filipino restaurant to open up in the east end, and I’m so happy that Divisoria has opened up! Will return for sure!

Divisoria Resto Bar is a Filipino food haven! The dishes are absolutely amazing and will transport you back home. The owners are incredibly warm and welcoming. And if you’re in the mood for some fun, they even have karaoke! A must-visit for anyone seeking an authentic Filipino dining experience.

Apple Pay friendly. Nice comfortable dine-in area. Food was well presented. Might be understaffed since it just opened. Kare Kare was great and you must get rice to accompany and pair with the sauce. Hoping they get bigger and maybe include a bbq area outside with patio.

My first experience of Filipino food. Absolutely delicious. The waitress was great and explained the different dishes. Everyone was friendly, I can't wait to go again.

We went on the first day open so service was understandably a little disorganized. I think this is perfectly acceptable considering.

We had the Crispy Kare Kare and the Pares.

Kare Kare is fried pork belly in a peanut sauce with some veggies.

Pares is beef with spices. The food is not spicy hot. The most notable flavour of the pares was Star Anise. It wasn't overwhelming - a pleasant amount that added some complexity to the beef.

I am looking forward to my next visit.