Category: | Restaurant, Point of interest, Establishment, Food, |
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Address: | 2196a Bloor St W, Toronto, ON M6S 1N4, Canada |
Postal code: | M6S 1N4 |
Phone: | (416) 867-7575 |
Website: | http://bello-pizza.com/ |
Monday: | Closed |
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Tuesday: | Closed |
Wednesday: | 12:00 – 9:00 PM |
Thursday: | 12:00 – 9:00 PM |
Friday: | 12:00 – 9:00 PM |
Saturday: | 12:00 – 9:00 PM |
Sunday: | 12:00 – 9:00 PM |
Haven’t actually tried the pizza yet, only the coffee. There’s no location on Google Maps for the coffee place inside here. It’s merged with the pizza place.
Anyhow, the atmosphere of the place is amazing. Relaxing and super chill. The staff are also super friendly, Chances are, if you’re a regular, they’ll remember you, and what you order!
The coffee is miles ahead of any big chain coffee shop. Tim Hortons, Starbucks, etc. They have a nice selection of coffee that is super well made, strong, and very photogenic.
The pastries are also to die for, my favourite being the recent addition of an apple danish, which is completely different from any danish I’ve tasted before.
Go here, skip Starbucks, skip Tim’s. Sure, it’s a little more expensive (probably on par with Starbucks), but worth it all the way. You can also take everything to go!
Pizza was amazing and the is not cork fee if you get wine too.
A lot of different pizzas and the service is great. Casual place.
Try the orange wine, was surprisingly delicious and the perfect pair with out pizza.
This pizza had a hint of space that I was not expecting but went really well with the flavours.
I’ll come back to try different pizzas and I heard the coffee is great as well.
Randomly found this place on Google maps and was pleasantly surprised on how good it was. The pizza is super thin and light, while the crust was quite crunchy. The ingredients were quality, especially the pepperoni which were nicely charred to be crispy. Would definitely return to try some their other pizzas.
Such a great spot! The atmosphere is fantastic and the pizza is absolutely delicious - not to mention the friendly staff! We couldn’t finish our “Bello Pizza” so we boxed it up and ate the rest on the train home. Super comforting and still tasted amazing hours later. Will definitely be coming back next time we’re in town :)
Really good pizza that combines the expertise of cooks with fine dining backgrounds with good old fashioned pizza principles. The highlight of their pies is definitely their dough- which undergo apparently a 5 day ferment and ends up flavourful, crispy (not an ounce of flop), and thin as can be.Their toppings are quite unique and they have a lot of different pies that include white pies, vegetarian pies, and I believe even vegan options. They also have some rotating pies depending on the week (I think the pineapple one was that for that week). My only criticism would be; they should put a bit more sauce on their pies. The rosé pie was lacking in this a bit and made an otherwise spectacular pie just very good. This is even more evident for when they have a ton of toppings on the pie that tend to overpower the limited amount of sauce on them. Very impressive brick oven in the back. Combined space with HotBlack coffee. They also have a really nice bottle shop with an excellent selection of wines you can pick up while you’re grabbing a pie. Super friendly owners and staff. Will certainly be back.