Category: | Restaurant, Point of interest, Establishment, Food, |
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Address: | 211 Rue Beaubien E, Montréal, QC H2S 1R5, Canada |
Postal code: | H2S 1R5 |
Phone: | (514) 544-7632 |
Website: | https://www.buvettebeaubien.com/ |
Monday: | 11:00 AM – 11:00 PM |
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Tuesday: | 11:00 AM – 11:00 PM |
Wednesday: | 11:00 AM – 11:00 PM |
Thursday: | 11:00 AM – 11:00 PM |
Friday: | 11:00 AM – 11:00 PM |
Saturday: | 11:00 AM – 11:00 PM |
Sunday: | Closed |
Great neighborhood wine bar/restaurant. The staff is super friendly, yet professionnal. The food is always exceeding my expectations. I also went a few times at lunch for business or with friends, they are even open on Mondays which is very convenient. I will keep returning, i highly recommand.
Excellent service and food! This place is a little gem, I had the absolute best mocktail made while my husband had a delicious glass of wine. We really enjoy the diversity of the menu and how fresh the ingredients were. 5/5 well deserved!
Buvette beaubien was very good. We had the chef’s menu which was 38$ per person and it was worth it. The drinks were really good. Only negative point was the service. The waiters didn’t even know what they were bringing us. They could not describe the dish. Also the waitress was not very present, and at some point, we were looking for her, but she was outside with 2 other waitresses. It took almost 45 min before getting our plates.
Fun little wine bar that I suppose is the flagship for wine importing agency Rezin.
Place was packed on a Thursday night, we showed up with no reservations but we hung out near the bar and got a table.
Nice, simple menu of easy to share dishes. We had the buratta with tomatoes and beets, the mixed charcuterie and cheese board and some polpettes. Everything was excellent, portions were very generous. Service was friendly, efficient and knowledgeable, our waitress had great suggestions. Very interesting wine list, both by the glass or bottle. Prices are pretty fair.
I had friends from out of town, and I wanted to give them a taste of the local bistro scene, I didn't go wrong by coming here.